All Species Plantae

Vachellia nilotica (L.) P.J.H.Hurter & Mabb. is a plant in the Fabaceae family, order Fabales, kingdom Plantae. Not known to be toxic.

Photo of Vachellia nilotica (L.) P.J.H.Hurter & Mabb. (Vachellia nilotica (L.) P.J.H.Hurter & Mabb.)
Plantae 💊 Medicinal

Vachellia nilotica (L.) P.J.H.Hurter & Mabb.

Vachellia nilotica (L.) P.J.H.Hurter & Mabb.

Vachellia nilotica is a tree species used for food and medicine across Africa and South Asia.

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Family
Genus
Vachellia
Order
Fabales
Class
Magnoliopsida
⚠️ Toxicity Note

Insufficient toxicity evidence; avoid direct contact and ingestion.

About Vachellia nilotica (L.) P.J.H.Hurter & Mabb.

Nomenclature and Height

Vachellia nilotica (L.) P.J.H.Hurter & Mabb., also formerly known as Acacia nilotica, is a tree that grows 5 to 20 meters tall.

Crown and Branch Coloration

It has a dense spherical crown, with stems and branches that are usually dark to black in color.

Bark Characteristics

Its bark is fissured, with a grey-pinkish cut surface, and it exudes a low-quality reddish gum.

Spine Morphology

This tree produces thin, straight, light grey spines that grow in axillary pairs, usually with 3 to 12 pairs of spines per branch. On young trees, spines are 5 to 7.5 cm (3 inches) long; mature trees commonly do not have thorns.

Leaf Structure

Its leaves are bipinnate, with 3–6 pairs of pinnulae and 10–30 pairs of leaflets per leaf. Leaves are tomentose, and the leaf rachis has a gland at the base of the last pair of pinnulae.

Flower Characteristics

Flowers grow in golden-yellow globular heads 1.2–1.5 cm in diameter; these heads are arranged either axillary or in whorls on 2–3 cm long peduncles located at the ends of branches.

Pod and Seed Traits

The tree’s pods are strongly constricted, hairy, white-grey, thick and softly tomentose. Approximately 8000 seeds of this species weigh one kilogram.

Native Range

This species is native to Egypt, across the Maghreb and Sahel, south to Mozambique and KwaZulu-Natal, South Africa, and east through the Arabian Peninsula to the Indian subcontinent and Burma.

Naturalized Range and Dispersal

It has become widely naturalized outside its native range, including in Zanzibar and Australia, and is spread by livestock.

Culinary Use in India

In India, this plant is used as an ingredient in various dishes.

Maasai Food Use

The Maasai people eat both the inner phloem bark and the fruit pulp after boiling them in water.

East African Medicinal Use

East African savanna tribes use this plant medicinally to treat conditions including sore throat, cough, and chest pains.

Hausa Common Name

In Northern Nigeria, this plant is called bagaruwa in the Hausa language.

Northern Nigerian Medicinal Use

Medicinal uses here include soaking the tender bark in water, and consuming the preparation to treat dysentery and hemorrhoids (piles). Ground fruits and seeds mixed with honey are taken to treat stomach ulcers.

Photo: (c) janet_taylor, some rights reserved (CC BY-NC), uploaded by janet_taylor · cc-by-nc

Taxonomy

Plantae Tracheophyta Magnoliopsida Fabales Fabaceae Vachellia

More from Fabaceae

Sources: GBIF, iNaturalist, Wikipedia, NCBI Taxonomy · Disclaimer

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