All Species Plantae

Plantago lanceolata L. is a plant in the Plantaginaceae family, order Lamiales, kingdom Plantae. Not known to be toxic.

Photo of Plantago lanceolata L. (Plantago lanceolata L.)
Plantae 🌿 Edible

Plantago lanceolata L.

Plantago lanceolata L.

Plantago lanceolata is a widespread perennial herb that has herbal uses and specialized ecological interactions.

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Genus
Plantago
Order
Lamiales
Class
Magnoliopsida
⚠️ Toxicity Note

Insufficient toxicity evidence; avoid direct contact and ingestion.

✦ Fun Fact

In the United Kingdom, Ireland, and Scotland, children often play simple games using the ribwort plantain. One game involves twisting the stem around the stalk to launch the flowering head into the air, similar to a toy gun. Another game has children trying to knock off each other's flowering heads using their own ribwort plantain stems. In England, these games are sometimes called "cannonballs" and "bishops."

About Plantago lanceolata L.

Taxon Identity

Plantago lanceolata L. is a rosette-forming perennial herb, with leafless, silky, hairy flower stems.

Height

It typically grows to 45 centimetres (17+1⁄2 in) tall, and may reach an exceptional maximum height of 100 cm (39 in).

Basal Leaf Morphology

Its basal leaves are lanceolate, either spreading or erect, with very few teeth, 3–5 strong parallel veins, and narrow into a short petiole.

Flower Stalk Structure

Its flower stalk is deeply furrowed, ending in an ovoid inflorescence that holds many small flowers, each accompanied by a pointed bract.

Seed Production

A single inflorescence can produce up to 200 seeds.

Individual Flower Morphology

Individual flowers are 4 millimetres (1⁄8 in) across, with a green calyx and brownish corolla, four bent-back lobes marked with brown midribs, and long white stamens.

Native Range

This species is native to Europe and western Asia, where it is common across its native range, including in Britain.

British Isles Soil Preference

It is widespread throughout the British Isles, but only grows sparingly on the most acidic soils with a pH below 4.5.

Introduced Range

It has been introduced to other regions worldwide: it was brought to North America, Oceania and Japan at least 200 years ago, and to South Africa and Chile 150 years ago.

Archaeological Indicator Use

P. lanceolata is considered an agricultural indicator in pollen diagrams, and its presence in western Norway dating to the Early Neolithic is interpreted as an indicator of grazing in that area at the time.

Habitat Range

This species can grow in habitats ranging from very dry meadows to environments similar to rain forest, but it grows best in open, disturbed areas.

Growth Habit Plasticity

For this reason, it is common near roadsides where other plants cannot thrive; it grows tall when conditions allow, but develops a flat growth habit in areas that are frequently mown.

Grazing Habitat Association

Historically, this plant has grown well in areas where ungulates graze and turn over soil with their hooves.

Reproductive Strategy Variation

Reproductive strategy can vary between populations of this species.

Pollination Method

It reproduces sexually: most of its pollen is dispersed by wind, though the plant is occasionally pollinated by bees.

Herbivory by Vertebrates

Songbirds feed on its seeds, and rabbits eat its leaves.

Anti-Herbivore Compounds

Iridoid glycosides produced by the plant make it inedible to some herbivores, but other herbivores are not affected by these compounds.

Butterfly Host Use

A notable example is the buckeye butterfly Junonia coenia: its larvae feed on P. lanceolata leaves and ingest the plant's iridoid glycosides, which makes the larvae unpalatable to their predators.

General Herbal Use

P. lanceolata is frequently used in herbal teas and other herbal remedies.

Cough Medicine Use

A tea made from its leaves is used as a cough medicine.

Austrian Traditional Medicine Use

In traditional Austrian medicine, the leaves are used internally (as syrup or tea) or externally (applied as fresh leaves) to treat disorders of the respiratory tract, skin conditions, insect bites, and infections.

Edible Young Leaves

Very young leaves of this plant are edible.

Flower Bud Culinary Use

Its flower buds have a mushroom-like flavour and can be used to make stock.

Photo: (c) Petr Harant, some rights reserved (CC BY), uploaded by Petr Harant · cc-by

Taxonomy

Plantae Tracheophyta Magnoliopsida Lamiales Plantaginaceae Plantago

More from Plantaginaceae

Sources: GBIF, iNaturalist, Wikipedia, NCBI Taxonomy · Disclaimer

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