Bongardia chrysogonum (L.) Spach is a plant in the Berberidaceae family, order Ranunculales, kingdom Plantae. Not known to be toxic.

Photo of Bongardia chrysogonum (L.) Spach (Bongardia chrysogonum (L.) Spach)
🌿 Plantae

Bongardia chrysogonum (L.) Spach

Bongardia chrysogonum (L.) Spach

Bongardia chrysogonum is a tuberous herb in the Berberidaceae family, with edible leaves and roots, native to North Africa, Greece, and the Middle East.

Family
Genus
Bongardia
Order
Ranunculales
Class
Magnoliopsida

About Bongardia chrysogonum (L.) Spach

Bongardia is a very small plant genus in the family Berberidaceae, first formally described in 1831. Only two species are known to belong to this genus. The first is Bongardia chrysogonum, which is native to North Africa, Greece, and the Middle East. The second is B. margalla, which is native to Pakistan. Before 1996, the genus was considered to contain only a single species; in 1996, Govaerts recognized that Pakistani populations belong to a separate, distinct second species. All species in this genus are tuberous herbaceous plants. They grow from a large rounded tuber, and produce attractive pinnate leaves. Their flowers are hermaphrodite, meaning each flower has both male and female reproductive organs. These rare plants grow naturally on rocky mountain slopes and in cultivated fields, in regions that have dry summers and snowy winters. The genus was named to honor Gustav Heinrich von Bongard (1786–1839), a German botanist who worked as a professor at St. Petersburg Imperial University. The leaves and roots of these plants are edible. For cultivation, these plants grow well in sandy, well-drained soil located in full sun. They require porous soil, year-round protection from excessive moisture, and a period of hot summer drought to thrive. They are propagated from seed.

Photo: (c) Shahrzad Fattahi, some rights reserved (CC BY-NC), uploaded by Shahrzad Fattahi · cc-by-nc

Taxonomy

Plantae Tracheophyta Magnoliopsida Ranunculales Berberidaceae Bongardia

More from Berberidaceae

Sources: GBIF, iNaturalist, Wikipedia, NCBI Taxonomy · Disclaimer

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